A Venezuelan Christmas table with hallacas, ensaladilla de gallina, pan de jamón and tres leches

Christmas at Conuco · Collect 18 – 23 December

Hallacas de Conuco

Venezuela’s Christmas tradition, made by our family and ready for your table.

Order for collection

What are hallacas?

The taste of a Venezuelan Christmas

Hallacas are the dish that means Christmas in Venezuela: a rich stew of meats with olives, capers and raisins, wrapped in corn dough, folded into banana leaves, tied with string and boiled. Families spend days making them together and share them on Christmas Eve.

This year you can order ours, plus the rest of the Venezuelan Christmas table, and simply collect from the restaurant.

Hallacas are collected frozen. See how to reheat them →

  1. 1
    ChoosePick what you’d like from the list below.
  2. 2
    Pick a day & timeCollection from Fri 18 to Wed 23 December, during opening hours. We’re closed on Mon 21.
  3. 3
    Pay onlinePay in full, or pay half now and the rest when you collect.

Cancelling: you can cancel for a refund up to 3 days before your collection date. Our tres leches and ensaladilla de gallina are made to order, so after that we can’t refund them.

The Christmas table

Choose your items

Tap + to add. You’ll pick your collection day and time at the next step.

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Allergen information: see our allergens page. Please tell us about any allergies when you collect.